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Our butcher Ritchie has put together a pack of everything you need for a delicious meal for two.
The option for the m...
A classic Tamworth pork chop with a lovely fat line to render.
Sourced from Tim Vines in Ramsbottom.
The Barnsley chop sections the saddle of the lamb providing a smaller loin and tenderloin either side of the bone.
Grass-fed, native breed cattle. Dry-aged to our butcher Ritchie's specifications. These make the ultimate dinner for ...
House prepared sausages.
Pack of 4
Available smoked or unsmoked, back or streaky.
100g (roughly 4 rashers)
Aged Dexter beef mince (chuck) and absolutely nothing else. Perfect fat content for a delicious burger.
Taken from the flank (the breast area of the beast), this has a similar texture to onglet but is an actual muscle, su...
Classic black pudding from Stornoway on the Isle of Lewis. Sliced and ready to sear.
Found under the shoulder blade, this cut has spent its life surrounded by fat and bone. Once this is carefully remov...
The king of heritage pork breeds. Denoted by its thick curly-haired coat. This breed produces rich high fat content m...
Raw beef mince (not to be confused with our Dexter beef mince) ready for your next pie, stew or bolognese.