BUTCHERY
One of the things that sets our restaurant apart is our in-house butchery. We source our animals from ethical, high-quality producers across the United Kingdom.
CUT OF THE WEEK
WHAT'S GOOD ON THE BLOCK RIGHT NOW?
Pork Chop
Is there anything more utterly sublime than a perfectly cooked pork chop?
Melting fat, springy meat and just the right balance of salty, punchy flavour. This is a cut the rarely ever leaves our restaurant menu at The Quality Chop House, and for good reason!
Right now, Richie is sourcing stunning Middle White pigs from the Yorkshire Dales for this chop. Known for the natural sweetness of their meat and good fat-to-meat ratio (remember, fat is where the flavour is).
£5.10
In StockIn StockOut of stockTax included.
View full details