Thursday to Saturday Night

We are now offering a weekly menu cooked and devised by Nick to give you a QW 'experience' in the absence of a Quality Wines as we all know it.

How It Works
Each week Nick will write a menu (see this week's below) designed for two to share or one person to enjoy over two nights. There is no choice if that's ok - you just let Nick cook for you. 

We offer delivery or, you can collect your meal from our Farringdon road store between 5-7pm.

Delivery is available (for a £5 charge) for postcodes within a 3 mile radius of our Farringdon road store and will be delivered between 5-7pm that night.

This Week's Menu

THIS WEEK'S MENU | 29th - 5th July


Grand Aïoli
Iconic Provençal feasting dish. A meaty fillet of house salt cod served with peak season vegetables - both cooked and raw - and a properly punchy extra virgin olive oil aïoli for dipping.

Salt Cod
Hard Boiled Eggs
La Ratte Potatoes
Coeur de Boeuf Tomatoes
Green Beans
Leafy Carrots

Cherry Clafoutis & Jersey Cream


We have shop shelves full to bursting with a wide, varied array of wine for every palate. Just send us a dm on our instagram once you've placed your order and we'll happily find a special bottle to send along with your meal.