Odysea Kalamata Olive Meze


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Greek Kalamata olive meze, a delicate blend of Kalamata olives, capers, garlic and extra virgin olive oil. An authentic Greek recipe, ideal as an appetiser, dip or spread.

Leyton based Odysea originally started out selling Greek oils and condiments on Londons Portobello Road in 1991.


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Odysea Kalamata Olive Meze