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Mencarelli Pistachio Praline in Dark Chocolate


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Rich dark chocolate and a crunchy praline layer covers a single plump pistachio.

About the Producer

Paolo Mencarelli is a Maître Chocolatier producing artisinal chocolates in Castelplanio in the Marche region of Italy. Paolo sources only the best cocoa from south America and Madagscar and uses it to combine traditonal and modern techniques.


Pistachio, cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavouring


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